Tutti frutti cake recipe

                   

ingredients :-

1 cup         flour 

1 cup         powder sugar

4                egg

1 tbsp        baking powder

1 tbsp        vanilla essence

100 gm      butter 

1/4 cup      milk 

1/4 tbsp     yellow food colour 
1/2 cup      tutti frutti 

How to make tutti frutti cake :-

First take a bowl and sieve the flour, baking powder, sugar, and mix it. Now add melted butter, beaten eggs, and milk. Mix the batter well.

After this, add yellow colored food and tutti frutti  in it and mix.

Preheat the oven to 180 degrees celsius.
Now put butter in the cake tin and dust it with fine flour. After this, you will put better batter in the cake tin!

Place the cake tin in the oven at 180 degrees for 25-30 minutes to bake! After 25 minutes, take out the cake and check it.

If the cake is not cooked, keep it for 10 minutes to bake again. Put a knife in the cake and check if the knife comes out clean, then your cake is ready.

Your tutti Frutti Cake is ready…